Airmall at Boston Logan International Airport

Richard Garcia, executive chef at Boston's 606 Congress restaurant, has been named head of the Dine Boston Visiting Chef program at the Airmall at Boston Logan International Airport for a three-month tenure.

Subscription Required


This content requires a subscription to one of the Aviation Week Intelligence Network (AWIN) bundles.

Schedule a demo today to find out how you can access this content and similar content related to your area of the global aviation industry.

Already an AWIN subscriber? Login


Did you know?  Aviation Week has won top honors multiple times in the Jesse H. Neal National Business Journalism Awards, the business-to-business media equivalent of the Pulitzer Prizes.