Good Eats At FL 400: Passenger Expectations Drive Move To Fine Dining
Credit: Comlux Airbus ACJ319
There was a time, not all that long ago, when a business aircraft galley was a place for uncorking cabernet, making sandwiches, re-plating the catering and reheating the main dish. It typically featured an ice drawer and the standard appliances consisted of a coffee maker and a microwave barely...
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